Location: Salina, Kansas, us
Job Summary:
Job Duties:
- Conduct bench work and plant trials for new product development.
- Source ingredient alternatives and optimize formulas.
- Create product development schedules and maintain accurate records.
- Design and execute experiments; prepare technical documents.
- Collaborate with cross-functional teams and vendors.
Required Skills (Keywords):
- Food science
- Formulation
- Ingredient functionality
- Product design
- Microsoft Office Suite
- Advanced communication
- Problem-solving
Required Experiences (Topics):
- 5+ years in food product development or R&D.
- Experience in frozen food, baking, dairy, meals, or sauces.
- Understanding of food safety regulations and standards.
Job URLs: