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Jr. Food Technologist (Industrial Graduate Program) at Ferrero Chicago, IL at Ferrero

Location: Chicago, IL, Chicago, IL, 89293-0204, US

Job Summary:

Job Duties:
- Monitor production processes to ensure product quality.
- Conduct qualitative and quantitative tests on products and raw materials.
- Analyze test results and provide feedback for product improvement.
- Support Quality and Production in troubleshooting and resolving issues.

Required Skills:
- Knowledge of food industrial processes and standards.
- Proficiency in organoleptic testing.
- Understanding of food quality and safety standards.
- Technical knowledge related to food production and processes.

Required Experience:
- Recent graduate (Bachelor’s or Master’s) in Food Science, Food Technology, Microbiology, or related field.
- Demonstrated interest in manufacturing or industrial careers.

Job URLs: