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R&D Food Science Co-op Fall Term at Campbells

Location: Camden, New Jersey, 08103, United States of America

Job Summary:

Job Duties:
- Conduct product development and prototype testing in kitchen and pilot plant.
- Identify solutions to technical challenges through experimental designs and data analysis.
- Participate in and lead product tastings.
- Collaborate with cross-functional team members.
- Lead projects and present results to the R&D organization.

Required Skills (Keywords):
- Food Science
- Data Analysis
- Team Collaboration
- Project Management
- Quick Learning

Required Experiences (Topics):
- Enrollment in Food Science or related programs
- Completion of core Food Science classes
- Ability to handle diverse food types, including allergens

Job URLs: