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R&D Food Science Co-op Fall Term at Campbells

Location: Camden, New Jersey, 08103, United States of America

Job Summary:

Job Duties:
- Conduct product development for prototypes and scale-ups.
- Identify solutions to technical challenges using experimental designs and data analysis.
- Participate in and lead product tastings.
- Collaborate with team members and cross-functional teams.
- Lead project and present results to R&D organization.

Required Skills:
- Food Science knowledge
- Quick learner
- Teamwork and collaboration
- Project management

Required Experiences:
- Enrollment in Food Science or related program
- Completion of core Food Science classes
- Minimum GPA of 3.0
- Commuting to Camden, NJ office
- Handling diverse food types and allergens

Job URLs: