Location: Seattle, WA
Job Summary:
Job Duties:
- Teach and advise undergraduate and graduate students
- Conduct research in food chemistry and related areas
- Publish research findings in academic journals
- Participate in departmental and university service
Required Skills:
- Food chemistry expertise
- Strong teaching abilities
- Research methodology
- Excellent communication skills
- Advising and mentoring capabilities
Required Experiences:
- Ph.D. in Food Science or related field
- Postdoctoral research experience preferred
- Experience in academic teaching and advising
- Record of research publications in relevant fields
Job URLs: