Location: Camden, New Jersey, 08103, United States of America
Job Summary:
Job Duties and Scopes
- Lead development of new food products in multiple categories (soup, meals, snacks, beverages).
- Drive innovation for enterprise growth initiatives and market opportunities.
- Collaborate with cross-functional teams for product development and launch.
- Manage end-to-end commercialization processes.
- Oversee manufacturing for quality assurance and maintain industry knowledge.
Required Skills
- Strong technical skills in food science and technology.
- Excellent cross-functional influencing and collaboration skills.
- Proficiency in project management and consumer insights application.
- Strong problem-solving and communication skills.
- Familiarity with GenAI tools and emerging AI technologies.
Required Experiences
- Bachelor of Science degree.
- 8 years of experience in food product development.
- Experience in soup, meals, snacks, and beverage categories preferred.
- Knowledge of regulatory standards and commercialization processes.
- Experience in internal and external manufacturing methods.
Job URLs: